Max Recovery
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Max Recovery

Rated 5.0 out of 5
Based on 6 reviews
Provides sustained intra-workout energy
Maximizes glycogen recovery post-workout
Enhances insulin sensitivity

Max Recovery what is it?

Max Recovery is the perfect carb supplement that will leave you fueled and recovering faster than you know it!

Who is it for?
Gym go-ers
People who can’t fit enough carbs in their diet
People who need fast acting carbs with no bloating

Max Recovery was designed as a post workout carbohydrate supplement that enhances glycogen repletion, increases insulin sensitivity, and exits the GI tract quickly. Recover faster today so you can perform at your best tomorrow!

Total Carbohydrate 24g, Cluster Dextrin (Highly Branched Cyclic Dextrin) 25g, Banaba Leaf Extract (1% Corosolic Acid) 1g, R-Alpha Lipoic Acid 300mg

Mix one serving (1 scoop) in 8-12 fl.oz. of water or your post-workout beverage of choice and consume within 30 minutes post-workout beverage of choice and consume within 30 minutes post-workout. Advanced users can take additional serving during their training with Max Perform.

Not for use by individuals under the age of 18. Do not use this product if you are nursing or pregnant. Consult with a licensed, qualified healthcare professional before taking this product if you are unsure of your current health state, have a family history of any medical condition, or if you are taking any prescription medication. Immediately discontinue use of this product and contact a medical doctor if you experience an adverse reaction to this product. Do not use if the safety seal is broken or missing. Store in a cool dry place. KEEP OUT OF REACH OF CHILDREN.


A high molecular weight glucose polymer.  What does this mean, compared to regular glucose (dextrose)?  Because of the molecular weight and low osmality, it 1) exits the stomach quick, 2) is rapidly taken up in the small intestine, and 3) has sustained breakdown in the bloodstream due to being a longer polymer chain.

Banaba leaf (lagerstroemia speciosa) is a species of tree native to Southeast Asia. The leaves have been used for centuries in traditional medicine as a tea preparation. One of the main components of the leaves, corosolic acid, is utilized by the body to break down carbohydrates (glycolysis). Also of note, an ellagitannin from banaba, lagerstroemin, appears to act as an agonist of the insulin receptor, improving glucose uptake.

ALA is a naturally occurring mitochondrial fatty acid that acts predominantly as an antioxidant; it is also essential for aerobic metabolism. Studies have shown various effects on blood glucose, including better glycemic control, and enhanced uptake of creatine.